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The best cooking courses for beginners Itsata

Do you want to become a professional chef or just want to delight somebody with mouthwatering dainty?

Then visit our online courses!

Tasty Indian dishes

Banjari Gosht

Experience authentic Rajasthani flavours with this exquisite blend of yogurt and juicy mutton pieces.This is an easy Indian mutton recipe that you can prepare in about an hour with our step by step process.

Matar Paneer

Matar paneer comes from regions of northern India. It’s made up of a yummy tomato sauce over paneer (farmer’s cheese) and peas, and spiced with garam masala.

Rogan Josh (Red Lamb)

The literal translation for Rogan Josh, the name of this dish from Kashmir is "red lamb." The color comes from Kashmiri dry red chilies.

Exclusive Mexican recipes

Tostadas

Literally meaning toasted, tostadas are a simple but delicious dish involving corn tortillas fried in boiling oil until they become crunchy and golden.

Do-It-Yourself Tacos

Load your taco shells with some kidney beans, scraped cheddar and hot jalapenos for a sumptuous bite. Add a touch of cumin for the rustic flavour.

Quesadilla

Quesadilla is made of round tortilla, folded in half and filled with Oaxaca cheese, then cooked until the cheese has melted.

Easy-to-follow cooking tips

Put a damp paper towel under your cutting board

This prevents it from swiveling around while you're trying to do something with a very sharp knife.

Add sour cream for extra-smooth scrambled eggs

Sour cream will keep them soft and, well, creamy for a long time while you’re holding them warm for a big brunch.

Don’t Forget About Carryover Cooking

When you remove food like steaks, chops, and baked goods from the hot cooking environment, the temperature will continue to rise and due to carryover cooking.

About us

Xander Orfe a professional chef
Looking for different mouthwatering recipes? Then you need to visit our online courses. They are intended for ultimate beginners and don't require any special skills. At our online courses, you will learn the history of different cuisines, including Italian cuisine, French cuisine, Indian food, and so on. You will learn to cook Red curry, Chinese noodles, Ravioli, Pad Thai, Pizza, and so on. Our professional tutor will share the most valuable cooking secrets with you.

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